- Model Number
- More than 10 years
Oven reaches selected temperature, but then drops a lot before re-igniting. It's especially noticeable when I'm cooking pizza at high temp 550; temp can drop as low as 400 before the flame comes on again. This is a fairly old oven without electronic controls, so the temp sensor and control boards discussed in other threads probably don't apply. Igniter, or thermostat, or ???